BANQUET Menu

Starting at $30 per person

LUNCH • 2 COURSES

• CHOICE OF STARTER •

Soup, Caesar Salad or Italian Salad

Chicken Alfredo, Bolognese,

Lemon Ricotta Ravioli,

Zucchini Noodles,

Chicken Panini,

Eggplant or Lasagna

* add small Tiramisu for $5 per person

*Option to add on N/A Beverage package for $8 per person

• CHOICE OF ENTRÉE •

MENUS

Price determined by secondi selections. For gluten-free and vegan options inquire with our event planner. For additional appetizers, please see spuntini selections on next page

LUNCH & DINNER • 3 COURSES

select one (+$2 per selection per person)

PRIMI

Caesar romaine, grana padano, toasted crostini & traditional caesar dressing

House Italian fresh baby greens, cucumber, tomato, radish, pecorino romano, croutons, italian vinaigrette

select one (+$2 per selection per person)

DOLCI

Tiramisu espresso, rum soaked ladyfingers, mascarpone

Flourless chocolate torte rich creamy cake with raspberry compote and housemade cream • (GF)

select up to three (+$5 per selection per person)

SECONDI

Rigatoni bolognese traditional bolognese meat sauce

Ravioli house-made spinach & ricotta ravioli
lemon & brown-butter sage sauce, breadcrumbs • (V)

Shrimp scampi tagliatelle sautéed shrimp, fresh tomato, lemon caper white wine créme

Lumache alfredo grilled marinated chicken, parmesan cream sauce, cracked pepper, lemon zest

Spiral zucchini spiral zucchini noodles, grilled chicken, pine nuts, suga rosa sauce

Pollo piccata sautéed chicken breast, whipped potatoes, lemon white wine butter caper sauce, seasonal vegetable

Salmone alla griglia grilled organic salmon, garlic-herbed butter, whipped potatoes, seasonal vegetable

Short rib braised short rib, balsamic glaze, creamy mascarpone polenta, salsa verde

Grilled USDA ribeye‍ ‍ribeye steak, whipped potatoes, seasonal vegetable

add $8 per person

BEVERAGE PACKAGE

Unlimited beverage package option includes coke, diet coke, sprite, lemonade, brewed iced tea, brewed coffee, hot tea

Individually priced small bites
Each order is approximately 25 pieces

SPUNTINI

Prosciutto wrapped melon 70

Herb risotto puffs basil pesto aïoli • (V) 65

Lightly breaded parmesan artichoke cakes
basil pesto aïoli • (V) 65

Chicken parmesan poppers 80

ANTIPASTI

Granny smith apple gorgonzola cheese,
balsamic vinaigrette • (V) 75

Margherita fresh mozzarella, basil, tomato, evoo • (V) 65

Spicy pepperoni calabrian chili peppers, thyme tomato, mozzarella 70

Crimini & portobello mushroom pesto, radicchio, onion, garlic oil, pine nuts, mozzarella • (V) 70

order of three • *Gluten-free crust add $5 per order

PIZZA

Individually priced
Each order serves 20-25 guests

RECEPTION PLATTERS

Seasonal fresh fruit • (V) 90

Assortment of italian cheeses & crostini 85

Italian meatballs mushroom tomato sauce 80

Fried calamari creamy anchovy aioli 95

An assortment of italian meats pepperoncini, gaeta olives, marinated artichoke hearts, crostini 90

Grilled vegetables red peppers, onions, zucchini, artichokes, asparagus, parmesan & evoo • (V) 80

OPTIONS

Wood grilled bread topped with fresh tomatoes, basil pesto, garlic & fresh basil • (V) 80

Chicken skewers with choice of piccata or marsala sauce 90

Prosciutto wrapped asparagus 85

Shrimp scampi crostini 90

Artichoke dip crostini • (V) 70

Fried Olives  homemade marinara   •  (V)  70